Traditional, seasonal cuisine using local produce.
Weekday lunchtime menus. A la carte dishes and burgers.
Description
Spoken languages
- French
Culinary specialties
- offers dishes "homemade"
Opening
Rate
Menu of the day: 15 to 18.50 €.
Payment options:
- Bank/credit card
- Check
- Cash
- Titres restaurant (vouchers)
Surface area and capacity
- Number of rooms: 1
- Number of bathrooms: 1
- Maximum number of diners: 28
- Maximum number of diners: 25
Amenities and Services
- Pets welcome
- Terrace
Accessibility
- Accessible for self-propelled wheelchairs